Zesty twist, chocolate bliss.

-zingyzest

Ingredients

• All-purpose flour

• Cocoa powder

• Baking powder, baking soda

• Sugar

• Eggs (2)

• Orange juice + zest

• Milk

• Vegetable oil / butter

• Vanilla extract

• Dark chocolate (melted or chips)

Steps

1. Mix dry ingredients: flour, cocoa, baking powder, baking soda.

2. Whisk wet ingredients: eggs, sugar, oil, milk, orange juice & zest, vanilla.

3. Combine wet + dry; fold in melted chocolate/chips.

4. Pour into greased pan.

5. Bake at 180°C for 30–35 mins (till done).

6. Cool & glaze with melted chocolate or orange syrup.

✔️ Rich chocolate + fresh citrus flavor
✔️ Soft, moist & slightly tan